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MENU

APPETIZERS

Oyster Shot

4.50

Tuna Tartat

14.75

Lobster Ceviche

19.75

Guaca Shrimp Tempura (3pcs)

14.75

Mentai Shrimp Tempura (3pcs)

13.75

Scallop Tempura (4pcs)

9.75

Spicy Tuna Salad

12.50

Spicy Seafood Salad

12.50

Coco Popcorn Shrimp

9.75

Seaweed Salad

6

Seaweed, Avo & Mango

7.50

Edamame

(Vegetarian)

6.50

Edamame Soup

(Vegetarian)

6.50

Guaca Pizza

13

Japanese Pizza

(Vegetarian)

11

Lobster Tempura

27

Golden Ball (Octopus)

12

Shrimp Dumpling (fried or steamed)

12

Truffle Spicy Shellfish Salad

15

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SPECIAL ROLLS

(8pcs)

Speeding Dragon with Lobster

27.75

Beluga Seafood

Salmon, bamboo crab, smoked eel, cucu, wasabi caviar (no rice)

17.75

Scorpion Roll

Soft shell crab, avo, seaweed,wasabi tobiko caviar

14.50

Bleeding Roll

Spicy Tuna, tobiko, seaweed & Jalapeno (Spicy)

11

Crazy Roll

Shrimp tempura, cucu, avo, spicy mayo, shallot

11

Fitness Roll

Salmon, yellowtail, tuna, avo & salmon skin

14.50

Bamboo Roll

Asparagus, cucu, avo (Vegetarian)

11

Sammy Roll

It's a must !!!

17.75

Red Dragon Lobster Roll

Delicious

18.75

Golden Dragon Roll

Shrimp tempura, avo&cream cheese topped with salmon

16.75

Diamond Dragon

The Bomb!!! (Spicy)

17.75

Flaming Dragon

Spicy Tuna, mango & jalapeno topped with Eel and Avo

18.75

Vegan Roll

Avo, Cucumber, Tofu, Asparagus, Onion, Bell Pepper, Mixed leaves Served with Tapas sauce (no rice)

17.75

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SINGLES

King Salmon and local sashimi

(ask your server for selection)

Market price

Sashimi

(5 pcs) Served on ice

13

Nigiri

(2 pcs)

7.50

Temaki

(Handroll)

8.50

Makimono

(Inside out)

9.5

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A TOUCH OF SEAFOOD

6 Rock Oysters

Ask for today's selection

26

Scottish Salmon

Served with sour cream, red onions, freshly toasted bread

18.50

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Sashimi

Sashimi Festival

A selection of: 3slc Tuna, 3slc Salmon, 2slc Yellowtail, 2slc Octopus, 2slc Smoked Fresh Water Eel

23.50

Nigiri Competition

Assorted Nigiri: Tuna, yellowtail, Salmon, Octopus, Shrimp, Crabstick, Red Snapper & Clam (1pcs each)

27

Assorted Temaki (Hand rolls)

California, Spicy tuna & Salmon Skin

23.25

Gran Gala Platter

A combination of Sashimi (salmon, yellowtail, Tuna), Nigiri (Shrimp, Octopus) and California Maki

26

Beluga Combo

It's a must!

29.75

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NEW STYLE SASHIMI/CARPACCIO

Chuka Tai

Snapper dressed with Organic olive Oil and Balsamic Vinegar, topped with wasabi Caviar

14.75

Salmon Tataki

Seared Salmon Belly with Kiwi salsa

15.75

Hamachi

Thin sliced Yellowtail with Ginger Dressing

14.75

Gyu Carpaccio

Thin sliced seared Beef Tenderloin with Mentayo dressing

17

Beef Tataki

Thin sliced seared Sirloin with Ponzamic sauce

15

Chuka Duck

Thin sliced Smoked Duck Breast served with miso dressing

15

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DESSERTS

Chocolate Molten Cake
9.50

with Ice Cream 12.50

Mango Pannacotta
11

Variety of Ice Creams and Sorbets

Ask for today's selections 1 scoop 3.50 2 scoop 7.00 3 scoop 9.00

Please note:

Enjoy a complimentary fresh salad For your convenience 17% gratuity will be added to your bill

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