MENU
APPETIZERS
Oyster Shot
4.50
Tuna Tartat
14.75
Lobster Ceviche
19.75
Guaca Shrimp Tempura (3pcs)
14.75
Mentai Shrimp Tempura (3pcs)
13.75
Scallop Tempura (4pcs)
9.75
Spicy Tuna Salad
12.50
Spicy Seafood Salad
12.50
Coco Popcorn Shrimp
9.75
Seaweed Salad
6
Seaweed, Avo & Mango
7.50
Edamame
(Vegetarian)
6.50
Edamame Soup
(Vegetarian)
6.50
Guaca Pizza
13
Japanese Pizza
(Vegetarian)
11
Lobster Tempura
27
Golden Ball (Octopus)
12
Shrimp Dumpling (fried or steamed)
12
Truffle Spicy Shellfish Salad
15
SPECIAL ROLLS
(8pcs)
Speeding Dragon with Lobster
27.75
Beluga Seafood
Salmon, bamboo crab, smoked eel, cucu, wasabi caviar (no rice)
17.75
Scorpion Roll
Soft shell crab, avo, seaweed,wasabi tobiko caviar
14.50
Bleeding Roll
Spicy Tuna, tobiko, seaweed & Jalapeno (Spicy)
11
Crazy Roll
Shrimp tempura, cucu, avo, spicy mayo, shallot
11
Fitness Roll
Salmon, yellowtail, tuna, avo & salmon skin
14.50
Bamboo Roll
Asparagus, cucu, avo (Vegetarian)
11
Sammy Roll
It's a must !!!
17.75
Red Dragon Lobster Roll
Delicious
18.75
Golden Dragon Roll
Shrimp tempura, avo&cream cheese topped with salmon
16.75
Diamond Dragon
The Bomb!!! (Spicy)
17.75
Flaming Dragon
Spicy Tuna, mango & jalapeno topped with Eel and Avo
18.75
Vegan Roll
Avo, Cucumber, Tofu, Asparagus, Onion, Bell Pepper, Mixed leaves Served with Tapas sauce (no rice)
17.75
SINGLES
King Salmon and local sashimi
(ask your server for selection)
Market price
Sashimi
(5 pcs) Served on ice
13
Nigiri
(2 pcs)
7.50
Temaki
(Handroll)
8.50
Makimono
(Inside out)
9.5
A TOUCH OF SEAFOOD
6 Rock Oysters
Ask for today's selection
26
Scottish Salmon
Served with sour cream, red onions, freshly toasted bread
18.50
Sashimi
Sashimi Festival
A selection of: 3slc Tuna, 3slc Salmon, 2slc Yellowtail, 2slc Octopus, 2slc Smoked Fresh Water Eel
23.50
Nigiri Competition
Assorted Nigiri: Tuna, yellowtail, Salmon, Octopus, Shrimp, Crabstick, Red Snapper & Clam (1pcs each)
27
Assorted Temaki (Hand rolls)
California, Spicy tuna & Salmon Skin
23.25
Gran Gala Platter
A combination of Sashimi (salmon, yellowtail, Tuna), Nigiri (Shrimp, Octopus) and California Maki
26
Beluga Combo
It's a must!
29.75
NEW STYLE SASHIMI/CARPACCIO
Chuka Tai
Snapper dressed with Organic olive Oil and Balsamic Vinegar, topped with wasabi Caviar
14.75
Salmon Tataki
Seared Salmon Belly with Kiwi salsa
15.75
Hamachi
Thin sliced Yellowtail with Ginger Dressing
14.75
Gyu Carpaccio
Thin sliced seared Beef Tenderloin with Mentayo dressing
17
Beef Tataki
Thin sliced seared Sirloin with Ponzamic sauce
15
Chuka Duck
Thin sliced Smoked Duck Breast served with miso dressing
15
DESSERTS
with Ice Cream 12.50
Ask for today's selections 1 scoop 3.50 2 scoop 7.00 3 scoop 9.00
Please note:
Enjoy a complimentary fresh salad For your convenience 17% gratuity will be added to your bill